A 4000 square feet 2-level executive lounge with outdoor balconies and spectacular 270-degree unobstructed view of the Marina Bay cityscape and sky line.
January/February 2012
Enjoy a glass of Laurent Perrier Champagne at $15.00++ (usual price $25.00++) with every order of Main Course from the Western Journey
22 - 24 January & 6 February 2012
$988.00++ per table of 10 persons
Complimentary Yu Sheng for every table
$38.00++ per person
Free flow of Wine, Beer and Soft Drinks
14 February 2012
Be enchanted by the cosy ambience and breathtaking view while you serenade your love witnessed by the sky and billions of stars.
Romantic 4 Course Set Dinner For Two at $168.00++
Choice of main course: Tenderloin Rossini or Pacific Treasure complete with Ocean Jewels, Lobster Bisque, Sweet Rhapsody and not forgetting The Aromas and a chocolate heart for the lady
Host your cocktail party at our Sky Lounge and enjoy the panoramic bird's eye view of the Marina Bay and cityscape skyline
$68.00++ per person for 2 hours
Package inclusive of Cold Canape, Sumptuous Savories and Miniature Sweets
Host your dinner to impress.
Exquisite menu specially tailored to suit your spectacular event
$88.00++ per person for 3 hours
An array of Appetizer, Seafood on Ice, Mesclun Salad, Roasted Beef and Lamb, Seafood with Champagne Cream Sauce, sweet endings with our Assorted Miniature Pastries and Fresh Fruit Harmony
Hold your solemnization at our Sky Lounge witnessed by sky, zephyr and love ones with a spectacular billion dollar view as your backdrop (minimum 30 persons)
These awesome treats are available to suit any blissful event.
Lunch: $68.00++ per person from 12.00pm to 3.00pm
High Tea: $58.00++ per person from 3.00pm to 6.00pm
Dinner: $88.00++ per person from 7.00pm to 10.00pm
Best Beverage Top-Up Deals
$20.00++ per person for 2 hours
$30.00++ per person for 3 hours
Package inclusive of free flow of beer, house wine, juice and soft drinks.
All prices are subject to 10% service charge and prevailing taxes
Terms and conditions apply
For enquiries and reservation, please contact:
Banquet Sales Manager. Tel: 6416 1033 | pe.banquet@ytchotels.com.sg